Trusted by Hospitality Venues

Keep Your Customers Safe with AllergenWise

Professional allergen advice, training, and menu matrices for cafes, restaurants, hotels, and venues across Australia. We help you protect your customers and comply with food safety regulations.

10 Major Allergens
AU Australian Standard
Safe Menu Solutions

Allergen Matrices

Clear, easy-to-read matrices showing allergens in every menu item

Staff Training

Comprehensive training to handle allergen requests with confidence

Why AllergenWise?

Protecting Customers, Simplifying Compliance

We understand the challenges hospitality venues face when it comes to managing allergen information. Our expertise makes it simple.

Menu Matrices

We create comprehensive allergen matrices for your entire menu, making it easy for customers to identify safe options.

Staff Training

Online and in-person training sessions to ensure your team knows how to handle allergen queries safely.

Expert Advice

Ongoing support from food safety experts to keep your venue compliant with Australian regulations.

Compliance Guaranteed

We help you meet FSANZ requirements and state food authority regulations.

The 10 Major Allergens

Understanding Australian Food Allergens

These 10 allergens cause 90% of food allergic reactions in Australia. Click or hover on each to learn more.

Top 10 Australian Allergens
1
Peanut
Peanuts One of the most common severe allergens. Can cause anaphylaxis.
2
Tree Nuts
Tree Nuts Almonds, walnuts, cashews, and other tree nuts. Often severe.
3
Milk
Milk (Dairy) Including milk, cheese, butter, and other dairy products.
4
Egg
Eggs Common in baked goods, pasta, and many sauces.
5
Fish
Fish Including all fish species and fish-based products.
6
Crustacean
Crustacean Prawns, crabs, lobsters, and other shellfish.
7
Wheat
Wheat Found in bread, pasta, cereals, and many processed foods.
8
Soy
Soy Common in Asian cuisine, tofu, and many processed foods.
9
Sesame
Sesame Seeds, hummus, tahini, and many sauces and dressings.
10
Lupin
Lupin Legume used in flour, bread, and pasta. Emerging allergen.

Note: These 10 allergens are mandated for declaration in Australia under FSANZ guidelines. Visit foodstandards.gov.au for official information.

See How It Works

Sample Menu Allergen Matrix

Here's an example of how your menu could look with a clear allergen matrix. Each item is mapped against the 10 major allergens.

โ˜• Seaside Cafe - Sample Breakfast Menu

Allergen Matrix (โœ“ = Contains allergen)

Menu Item ๐Ÿฅœ
Peanut
๐ŸŒฐ
Tree Nut
๐Ÿฅ›
Milk
๐Ÿฅš
Egg
๐ŸŸ
Fish
๐Ÿฆ
Crustacean
๐ŸŒพ
Wheat
๐Ÿซ˜
Soy
๐Ÿงผ
Sesame
๐ŸŒฑ
Lupin
Avocado Toast โœ— โœ— โœ— โœ— โœ— โœ— โœ“ โœ— โœ— โœ—
Eggs Benedict โœ— โœ— โœ“ โœ“ โœ— โœ— โœ“ โœ— โœ— โœ—
Pancakes โœ“ โœ“ โœ“ โœ“ โœ— โœ— โœ“ โœ— โœ— โœ—
Fresh Fruit Bowl โœ— โœ— โœ— โœ— โœ— โœ— โœ— โœ— โœ— โœ—
Smoked Salmon Bagel โœ— โœ— โœ“ โœ— โœ“ โœ— โœ“ โœ— โœ“ โœ—
Granola Bowl โœ“ โœ“ โœ“ โœ— โœ— โœ— โœ— โœ— โœ“ โœ—
Contains allergen Does not contain allergen

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Service Area Australia Wide
Response Time Within 24 hours

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